Bananas and kale? Yes! This may be the simplest recipe we’ve ever posted, brought to you by the good people at plantbasedonabudget.com.

Ingredients

2 ripe Bananas
1 cup Kale leaves, stems removed
1 cup non-dairy milk (or regular milk if you prefer)

Directions

Place everything in a blender and process until completely smooth. That’s it

Community Food Bank’s mission is to provide food, nutritional education and advocacy for our neighbors in need within San Benito County.

 

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